Fruit Sujuk Logs are a delightful Mediterranean treat made by combining chopped nuts with boiled fruit juice, thickened with a touch of flour with sugar, and crafted into logs to dry. You can choose between two varieties: one with crunchy hazelnuts and the other with walnuts. This snack originated in the mid-17th century as an exclusive delicacy for the royalty of the Ottoman Empire. However, it quickly gained popularity, becoming a beloved treat sold in many bazaars throughout the empire.
Ingredients: Fruit Juice, Walnuts or Hazelnuts, Wheat Flour, sugar
