Culture & History
At Chella, we search the far corners of the world to discover the most unique snacks on earth!
Join us in discovering forgotten snacks.
In the 8th century BC, Chella made its debut, marking nearly three millennia of culinary heritage.
Passed down through generations, the art of crafting Chella has become a cherished family tradition, connecting us to the kitchens of our ancestors.
Chella transcends mere sustenance; it's a gift of warmth and camaraderie. Bestowed during holidays and special events, Chella symbolizes hospitality and friendship.
Unwrap the layers of tradition as you delve into the stories woven into each recipe, a testament to the enduring spirit of sharing.
Born as a method to preserve fruits and nuts for harsh winters, Chella became the perfect companion for ancient travelers embarking on long journeys.
Its longevity, lasting up to 6 months, made it the portable sustenance for nomads, travelers, and warriors across the Black Sea.
